Elegance in your kitchen line.

Design by Coltellerie Maserin

Additional information

Blade material

4116 Steel – HRC58


HRC 54/56


Boning, Bread, Carving, Cheese, Chef, Fillet 14 cm, Fillet 17 cm, Grana, Ham, Nakiri, Salami, Santoku


Grana : 8cm
Cheese : 18cm
Boning : 16cm
Salami : 15cm
Chef : 20cm
Carving : 27cm
Bread : 22cm
Ham : 26cm
Fillet : 14cm/17cm
Santoku : 19cm
Nakiri : 17cm


FatCarbon, Olive tree, POM

From: 49,00
All prices include VAT

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The new line of kitchen knives, produced exclusively by Coltellerie Maserin, is the result of a careful study of materials and ergonomics applied to objects for domestic use.

The blades are cut by laser machine, are made of steel with high carbon content, and their sharpened edge is precise and long-lasting.

The olive wood handles are machined in high precision centers to create the ergonomic handle. This guarantees the knives an excellent grip and a sinuously elegant appearance.

All models are supplied with a gift cardboard box.

The original design, awarded by a jury of experts, represents the important partnership between the Maniago quality brand and the historic one of Montasio cheese.


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