Single Knife Maniago Line

Design by Coltellerie Maserin

Additional information

Blade material

AISI 440A Stainless steel

Durability

HRC 58/60

Blade

Boning, Carving, Chef, Salami, Sharpening

Lengths

Carving : 24cm
Boning : 17cm
Salami : 15cm
Chef : 21cm
Sharpening : 21cm

Handle

Olive tree

See price

44,0054,00
All prices include VAT

Description

These kitchen knives are dedicated to meat lovers and are specific for cutting, boning and slicing.

The knives have very ergonomic handles that will not fatigue the chef’s hand.

Quantity

Max 20 characters
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